1. Advanced dairy chemistry
Author: edited by P.F. Fox, P.L.H. McSweeney.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Dairy products-- Composition.,Milk-- Composition.
2. Advanced dairy chemistry
Author: / ed.by P.F. Fox
Library: Central Library of college of Agriculture and Natural Resources (Alborz)
Subject: Milk-composition.,Dairy products-composition.
Classification :
SF
251
.
A38
1992
3. Advanced dairy chemistry.
Author: edited by Paul L.H. McSweeney, Patrick F. Fox
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Dairy products-- Composition,Milk proteins
Classification :
QP552
.
M54
A38
2013
4. Advanced dairy chemistry
Author: edited by P. F. Fox, P.L.H. McSweeney
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Composition ، Milk,Composition ، Dairy products
Classification :
SF
251
.
A38
2003
5. Advanced dairy chemistry
Author:
Library: Central library of medical university of Isfahan (Esfahan)
Subject: Milk- Composition,Dairy products- Composition
Classification :
SF251
.
A3
1992
6. Advanced dairy chemistry
Author: / edited by P. F. Fox, P.L.H. McSweeney.
Library: Library of College of Science University of Tehran (Tehran)
Subject: Milk--Composition.,Dairy products--Composition.
Classification :
SF
251
.
A38
7. Advanced dairy chemistry
Author: ed. by P. F. Fox ...
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Dairy products -- Composition,Milk -- Composition
8. Advanced dairy chemistry /
Author: edited by P.F. Fox, P.L.H. McSweeney.
Library: Central Library of college of Agriculture and Natural Resources (Alborz)
Subject: Milk,Dairy products,Composition.,Composition.
Classification :
SF
251
.
A38
2003
9. Advanced dairy chemistry. Volume 1A, Proteins
Author: / edited by Paul L.H. McSweeney, Patrick F. Fox
Library: IBB LIBRARY (Tehran)
Subject: Milk proteins,Dairy products -- Composition
Classification :
QP
552
.
M54
A38
2013
10. Advances in conjugated linoleic acid research /
Author: editors, Martin P. Yurawecz ... [et al.]
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Linoleic acid-- Metabolism
Classification :
QP752
.
L5
A38
1999
11. Animal Manure on Grassland and Fodder Crops. Fertilizer or Waste? :
Author: edited by H.G. Meer, R.J. Unwin, T.A. Dijk, G.C. Ennik.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Environmental sciences.,Soil conservation.
Classification :
S655
.
E358
1987
12. Animal feed :
Author: Sarah R. Borgearo.
Library: Central Library of college of Agriculture and Natural Resources (Alborz)
Subject: Feeds.,Animal feeding.,Animal nutrition.
Classification :
SF
95
.
A6316
2011
13. Beverage impacts on health and nutrition /
Author: Ted Wilson, Norman J. Temple, editors
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Beverages-- Health aspects.
Classification :
QP144
.
B48
14. Bioactive components in milk and dairy products
Author: edited by Young W. Park
Library: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
Subject: Composition ، Milk,، Milk as food,، Dairy products in human nutrition,، Functional foods
Classification :
TX
556
.
M5
B56
2009
15. Bioactive components in milk and dairy products
Author: / Young W. Park.
Library: Library of Aras International Campus University of Tehran (East Azarbaijan)
Subject: Milk--Composition.,Milk as food.,Dairy products in human nutrition.,Functional foods.,Dairy Products--analysis.,Milk--chemistry.,Ruminants--physiology.
Classification :
TX556
.
M5
B5
2009
16. Bioactive components in milk and dairy products
Author: / edited by Young W. Park
Library: Central Library of college of Agriculture and Natural Resources (Alborz)
Subject: Milk -- Composition,Milk as food,Dairy products in human nutrition,Functional foods,Dairy Products -- analysis
Classification :
TX
556
.
M5B56
2009
17. Bioactive components in milk and dairy products
Author: / edited by Young W. Park
Library: Ilam University Central Library (Ilam)
Subject: Milk, Composition,Milk as food,Dairy products in human nutrition,Functional foods,Dairy Products, analysis,Milk, chemistry,Ruminants, physiology
Classification :
TX556
.
M5B56
2009
18. Bioactive components of milk
Author:
Library: Central Library and Documents Center of Mazandaran University (Mazandaran)
Subject: Milk ; Composition. ;
19. Bioactive components of milk
Author: / Zsuzsanna Beosze, editor
Library: Central Library and Document Center of Shahid Chamran University (Khuzestan)
Subject: Milk--Composition,Bioactive compounds.,Milk--chemistry,Milk--immunology
Classification :
SF
,
251
,.
B56
,
2008
20. Bioactive components of milk /
Author: /Zsuzsanna Bosze, editor.
Library: Central Library of college of Agriculture and Natural Resources (Alborz)
Subject: Milk,Bioactive compounds.,Milk,Milk,Composition.,chemistry.,immunology.
Classification :
SF251
.
B56
2008
